Introducing our Cep Powder, a culinary delight that brings the rich, earthy flavours of wild forest mushrooms straight to your kitchen.

Cep mushrooms are celebrated for their intense umami flavour, often referred to as the “king of mushrooms.” Our powder captures this deep, earthy essence, adding complexity and depth to your dishes. Enhance soups, sauces, risottos, pasta dishes, and more with its distinct flavour profile. It’s a fantastic addition to both vegetarian and meat-based recipes.

Our finely ground powder is easy to incorporate into your favourite recipes. A little goes a long way, making it a cost-effective way to infuse your dishes with the exquisite taste of cep mushrooms.

Bring the magic of the forest to your kitchen with our Cep Powder. Elevate your culinary creations with the exquisite taste of cep mushrooms, and embark on a culinary journey that celebrates nature’s finest flavours. Add this extraordinary ingredient to your basket today and let your taste buds savour the exquisite umami notes of the wild.

Ingredients

100% cep

Note: This product was packed on premises that handles wild nuts, wild seeds, wild mustard, wild celery, crustaceans & molluscs (present in minute quantities in seaweed).

Storage Information

Store in a resealable bag provided or an airtight container in a cool, dry place away from sunlight.

Dry mushrooms can be stored for several years however we recommend using them within 12 months from opening.