At Coeur Sauvage, we offer a carefully curated range of premium wild and foraged ingredients—handpicked for chefs, retailers, and culinary creators across the UK. From nutrient-rich dried mushroom supplements to freshly foraged greens and unique seasonal seaweeds, our products reflect the richness of the land and coast.
We supply only what is in peak condition, harvested at the right time and handled with care. Explore our diverse categories to discover wild foods that add depth, flavour, and originality to your menu or offering.