Elevate your culinary journey with our Truffle Seaweed, a harmonious marriage of the sea’s bounty and the earth’s luxury. This remarkable edible seaweed ranges its colour from deep maroon to purple with tips fading to rusty orange.

Truffle Seaweed is loved by Michelin-star chefs who appreciate its rich, white truffle notes and a salty mineral flavour. Sprinkle it over salads, pasta, seafood, or rice dishes to add a gourmet touch, or infuse your butter or oil with it for that extra special flavour. If you feel adventurous, you may even try adding it as an aromatic to a classic gin and tonic.

Experience the magic of the ocean and the earth in perfect harmony with our Truffle Seaweed. Whether you’re an avid chef or a food lover seeking exquisite flavours, this culinary treasure will redefine your palate and elevate your dishes to gourmet heights. Order now and embark on a culinary journey like no other!

Ingredients

100% truffle seaweed

Note: This product was packed on premises that handles wild nuts, wild seeds, wild mustard, wild celery, crustaceans & molluscs (present in minute quantities in seaweed).

Storage Information

Store in a resealable bag provided or an airtight container in a cool, dry place away from sunlight.

Dry seaweed can be stored for several years, however we recommend using them within 12 months from opening.

Origin

Scotland